FOCACCIA

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FOCACCIA

The name comes from the Latin 'focacia' meaning hearth or fireside. Early versions were

cooked on the hearth of a hot fire. We use cast iron- the rustic old fashioned vehicle to

bake our focaccia. 

 
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Classic Italian Focaccia
Pesce Petite, Chili & Dried Radish Focaccia
Egg & Dried Raddish Focaccia
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Citrus Peel Focaccia

STICKY BUNS

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STICKY BUNS

Ooey-Gooey sticky buns infused with nuts & decadent caramel glaze.

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Original Sticky Buns
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Apple Cinnamon Sticky Buns

ARTISAN BREAD

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ARTISAN BREAD

We use natural starter and high-protein bread flour to give our bread more chew.

This highly hydrated and enriched dough is wet and loose, it won’t strengthen to

the same degree as a typical bread dough and requires finesse handling from our

artisan bakers.

 
 
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Black Rice Sour Dough Bread
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Honey Rye Bread
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Red Wine & Cheese Bread

SNACK

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SNACK

Flo offers a variety of savory snack that is satisfying enough for a light meal.  Authentic

French Quiche selections are baked in cast iron pan; fresh and creamy filling on top of

flakey and crispy crust. Flo's sandwhiches use choice ingredients & fresh lettuce wrapped

with our signature sour dough focaccia, providing balanced nutrition. Enjoy some Cocina

Mexicana of either Nacho or Quesadilla.  An ideal snack to share with a friend or two. 

 
 
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Quiche-Seafood
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Quiche-Chicken
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Quesadilla+Salsa

DESSERT

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DESSERT

Indulgent dessert that is full of flavor.  Tart & Sweet.

A crustless cheese cake with a rustic appearance, bittersweet on the surface & a lighter

and creamy inside!

 
 
 
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German Pudding Tart
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Pear Bakewell Tart
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Basque Burnt Cheesecake
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"Bread Is Life,

Suantiankula Just Like That. "