FOCACCIA

 
FOCACCIA

The name comes from the Latin 'focacia' meaning hearth or fireside. Early versions were

cooked on the hearth of a hot fire. We use cast iron- the rustic old fashioned vehicle to

bake our focaccia. 

 
Classic Italian Focaccia
Pesce Petite, Chili & Dried Radish Focaccia
Egg & Dried Raddish Focaccia
Citrus Peel Focaccia

STICKY BUNS

 
STICKY BUNS

Ooey-Gooey sticky buns infused with nuts & decadent caramel glaze.

Original Sticky Buns
Apple Cinnamon Sticky Buns

ARTISAN BREAD

 
ARTISAN BREAD

We use natural starter and high-protein bread flour to give our bread more chew.

This highly hydrated and enriched dough is wet and loose, it won’t strengthen to

the same degree as a typical bread dough and requires finesse handling from our

artisan bakers.

 
 
Black Rice Sour Dough Bread
Honey Rye Bread
Red Wine & Cheese Bread

SNACK

 
SNACK

Flo offers a variety of savory snack that is satisfying enough for a light meal.  Authentic

French Quiche selections are baked in cast iron pan; fresh and creamy filling on top of

flakey and crispy crust. Flo's sandwhiches use choice ingredients & fresh lettuce wrapped

with our signature sour dough focaccia, providing balanced nutrition. Enjoy some Cocina

Mexicana of either Nacho or Quesadilla.  An ideal snack to share with a friend or two. 

 
 
Quiche-Seafood
Quiche-Chicken
Quesadilla+Salsa

DESSERT

 
DESSERT

Indulgent dessert that is full of flavor.  Tart & Sweet.

A crustless cheese cake with a rustic appearance, bittersweet on the surface & a lighter

and creamy inside!

 
 
 
German Pudding Tart
Pear Bakewell Tart
Basque Burnt Cheesecake
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"Bread Is Life,

Suantiankula Just Like That. "